Commission Directive 2006/125/ECShow full title

Commission Directive 2006/125/EC of 5 December 2006 on processed cereal-based foods and baby foods for infants and young children (Text with EEA relevance) (Codified version)

3.CARBOHYDRATESU.K.

3.1.If sucrose, fructose, glucose, glucose syrups or honey are added to products mentioned in Article 1(2)(a)(i) and (iv):U.K.

  • the amount of added carbohydrates from these sources shall not exceed 1,8 g/100 kJ (7,5 g/100 kcal),

  • the amount of added fructose shall not exceed 0,9 g/100 kJ (3,75 g/100 kcal).

3.2.If sucrose, fructose, glucose syrups or honey are added to products mentioned in Article 1(2)(a)(ii):U.K.

  • the amount of added carbohydrates from these sources shall not exceed 1,2 g/100 kJ (5 g/100 kcal),

  • the amount of added fructose shall not exceed 0,6 g/100 kJ (2,5 g/100 kcal).