10WPromoting—
(a)the adoption of measures for securing safer and better working conditions, and
(b)the provision and improvement of amenities for persons employed in the red meat industry.
Commencement Information
I1Sch. 1 para. 10 in force at 1.4.2012 by S.I. 2011/2802, art. 2(2) (with arts. 3, 4)