SCHEDULE 2TESTING METHODS

PART IImethods for the isolation ofsalmonella

Day 134

Tests shall be carried out in duplicate using two 25 gram ± 1 gram portions of each sample submitted for testing. Each 25 gram ± 1gram sample shall be placed aseptically in a sterile container containing 225 ml ± 1 ml Buffered Peptone Water (BPW) 30 and incubated at 37°C ± 1°C for 18 to 24 hours.