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The Food Premises (Registration) Regulations 1991

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Regulation 2(4)

SCHEDULE 2REGISTRATION REQUIREMENTS FOR PERMANENT PREMISES WITHIN OTHER PERMANENT PREMISES

1.—(1) This paragraph applies where permanent premises (“the larger premises”) contain one or more smaller permanent premises each of which, if used for the purposes of a food business, is used only for the purpose of one (but not necessarily the same) food business.

(2) Where this paragraph applies, registration is not required by regulation 2(2) in respect of the larger premises, but is required by regulation 2(1) in respect of each of the smaller premises or, in a case where all of the smaller premises which are used for the purpose of a food business are used for the purpose of the same food business, in respect of the smaller premises together.

2.  In this Schedule references to using premises are to using them for the purposes of a food business for five or more days, whether consecutive or not, in any period of five consecutive weeks.

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