1. The date of issue of the document.
2. The words “EU quality”.
3. The EU member State code.
4. The name of the responsible official body or its distinguishing code.
5. The registration or accreditation number of the supplier.
6. The name of the supplier.
7. The individual serial, week or batch number.
8. The botanical name of the plant material.
9. The denomination of the variety or, in the case of rootstock, denomination of the variety of its designation.
10. The quantity of the plant material.
11. The category of the plant material.
12. In the case of a genetically modified variety—
(a)a statement that the variety has been genetically modified; and
(b)a list of the genetically modified organisms.