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The Food Information Regulations 2014
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- 2014 No. 1855
- Regulation 16
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[F1Transitional provisions: withdrawal from the EUU.K.
This section has no associated Explanatory Memorandum
16.—(1) An authorised officer of a food authority must not serve on a person an improvement notice relating to a failure to comply with Article 9(1)(h) of FIC if—
(a)the improvement notice would relate to a product that was placed on the market before [F21 January 2024]; and
(b)the matter would not have constituted a failure to comply with that provision of FIC as it had effect in EU law immediately before IP completion day.
(2) An authorised officer of a food authority must not serve on a person an improvement notice relating to a failure to comply with Article 7(1) or Article 36(2)(a) or (b) of FIC if—
(a)the improvement notice would relate to a specified product that was placed on the market before IP completion day; and
(b)the labelling of the specified product would not have constituted a failure to comply with those provisions of FIC as they had effect in EU law immediately before IP completion day.
(3) Products to which paragraph (1) or (2) applies may continue to be marketed until stocks are exhausted.
(4) An authorised officer of a food authority must not serve on a person an improvement notice relating to a failure to comply with Article 7(1) or Article 36(2)(a) or (b) of FIC if—
(a)the improvement notice would relate to a specified product placed on the market within the period beginning with IP completion day and ending with the end of the relevant period; and
(b)the labelling of the specified product would not have constituted a failure to comply with those provisions of FIC as they had effect in EU law immediately before IP completion day.
(5) Wine products to which paragraph (4) applies may continue to be marketed until stocks are exhausted.
(6) Other products to which paragraph (4) applies may continue to be marketed until the end of the relevant period.
(7) In this regulation—
“improvement notice” means an improvement notice pursuant to regulation 12(1);
“relevant period” means the period of three years beginning with the day after the day on which IP completion day falls;
“specified product” means an individually identifiable product, including a wine product, bearing an indication listed in point 5, 6 or 7 of Annex 10 to Commission Implementing Regulation (EU) No 668/2014 laying down rules for the application of Regulation (EU) No 1151/2012 of the European Parliament and of the Council on quality schemes for agricultural products and foodstuffs as that Regulation had effect in EU law immediately before IP completion day;
“wine product” means a product to which Part 2 of Annex 7 to Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products as that Regulation had effect in EU law immediately before IP completion day applies.]
Textual Amendments
F1Reg. 16 inserted (27.5.2021) by The Food and Drink (Miscellaneous Amendments Relating to Food and Wine Composition, Information and Labelling) Regulations 2021 (S.I. 2021/632), regs. 1, 2
F2Words in reg. 16(1)(a) substituted (30.9.2022) by The Food Information (Amendment of Transitional Provisions) (England) Regulations 2022 (S.I. 2022/938), regs. 1(1), 7
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