The Jam and Similar Products (Wales) Regulations 2018

45.  “X” curd is an emulsion of—E+W

(a)edible fat or oil (or both);

(b)sugar;

(c)whole egg or egg yolk (or both); and

(d)fruit, fruit pulp, fruit purée, fruit juice, aqueous extract of fruit or essential oils of fruit or any combination of them.