Products of Animal Origin (Import and Export) Regulations (Northern Ireland) 1998

Regulation 2(1) and (4)

SCHEDULE 1Amendments

1.  Directive 71/118 has been amended by, and must be read subject to:

• Council Directive 92/116/EEC (O.J. No. L062, 15.3.93, p. 1);

• Council Directive 94/65/EC (O.J. No. L368, 31.12.94, p. 10);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1).

2.  Directive 72/462 has been amended by, and must be read subject to:

• Council Directive 77/98/EEC (O.J. No. L26, 31.1.77, p. 81);

• Council Directive 83/91/EEC (O.J. No. L59, 5.3.83, p. 34);

• Council Directive 87/64/EEC (O.J. No. L34, 5.2.87, p. 52);

• Council Directive 88/289/EEC (O.J. No. L124, 18.5.88, p. 1);

• Council Directive 88/657/EEC (O.J. No. L382, 31.12.88, p. 3);

• Council Directive 89/227/EEC (O.J. No. L93, 6.4.89, p. 25);

• Council Directive 89/662/EEC (O.J. No. L395, 30.12.89, p. 13);

• Council Directive 90/423/EEC (O.J. No. L224, 18.8.90, p. 13);

• Council Directive 90/425/EEC (O.J. No. L224, 18.8.90, p. 29);

• Council Directive 90/675/EEC (O.J. No. L373, 31.12.90, p. 1);

• Council Directive 91/69/EEC (O.J. No. L46, 19.2.91, p. 37);

• Council Directive 91/266/EEC (O.J. No. L134, 29.5.91, p. 45);

• Council Directive 91/496/EEC (O.J. No. L268, 24.9.91, p. 56);

• Council Directive 91/497/EEC (O.J. No. L268, 24.9.91, p. 69);

• Council Regulation (EEC) No. 3763/91 (O.J. No. L356, 24.12.91, p. 1);

• Council Directive 91/688/EEC (O.J. No. L377, 31.12.91, p. 18);

• Council Regulation (EEC) No. 1601/92 (O.J. No. L173, 27.6.92, p. 13);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1);

• Council Directive 96/91/EC (O.J. No. L13, 16.1.97, p. 27).

3.  Directive 82/894/EEC has been amended by, and must be read subject to:

• Council Regulation (EEC) No. 3768/85 (O.J. No. L362, 31.12.85, p. 8);

• Commission Decision 89/162/EEC (O.J. No. L61, 4.3.89, p. 48);

• Commission Decision 90/134/EEC (O.J. No. L76, 22.3.90, p. 23);

• Commission Decision 92/450/EEC (O.J. No. L248, 28.8.92, p. 77);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1).

4.  Directive 89/662/EEC has been amended by, and must be read subject to:

• Council Directive 90/675/EEC (O.J. No. L373, 31.12.90, p. 1);

• Council Directive 91/67/EEC (O.J. No. L46, 19.2.91, p. 1);

• Council Directive 91/492/EEC (O.J. No. L268, 24.9.91, p. 1);

• Council Directive 91/493/EEC (O.J. No. L268, 24.9.91, p. 15);

• Council Directive 91/494/EEC (O.J. No. L268, 24.9.91, p. 35);

• Council Directive 91/495/EEC (O.J. No. L268, 24.9.91, p. 41);

• Council Directive 91/496/EEC (O.J. No. L268, 24.9.91, p. 56);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1);

• Council Directive 92/45/EEC (O.J. No. L268, 14.9.92, p. 35);

• Council Directive 92/46/EEC (O.J. No. L268, 14.9.92, p. 1);

• Council Directive 92/67/EEC (O.J. No. L268, 14.9.92, p. 73);

• Council Directive 92/118/EEC (O.J. No. L62, 15.3.93, p. 49).

5.  Directive 90/425/EEC has been amended by, and must be read subject to:

• Council Directive 90/539/EEC (O.J. No. L303, 31.10.90, p. 6);

• Council Directive 90/667/EEC (O.J. No. L363, 27.12.90, p. 51);

• Council Directive 90/675/EEC (O.J. No. L373, 31.12.90, p. 1);

• Council Directive 91/67/EEC (O.J. No. L46, 19.2.91, p. 1);

• Council Directive 91/68/EEC (O.J. No. L46, 19.2.91, p. 19);

• Council Directive 91/174/EEC (O.J. No. L85, 5.4.91, p. 37);

• Council Directive 91/496/EEC (O.J. No. L268, 24.9.91, p. 56);

• Council Directive 91/628/EEC (O.J. No. L340, 11.12.91, p. 17);

• Council Directive 92/60/EEC (O.J. No. L268, 14.9.92, p. 75);

• Council Directive 92/65/EEC (O.J. No. L268, 14.9.92, p. 54);

• Council Directive 92/118/EEC (O.J. No. L62, 15.3.93, p. 49).

6.  Directive 90/675/EEC (O.J. No. L373, 31.12.90, p. 1) has been amended by, and must be read subject to:

• Council Directive 91/496/EEC (O.J. No. L268, 24.9.91, p. 56);

• Council Regulation No. 1601/92(EEC) (O.J. No. L173, 27.6.92, p. 13);

• Council Directive 92/118/EEC (O.J. No. L62, 15.3.93, p. 49);

• Council Decision 92/438/EEC (O.J. No. L243, 25.8.92, p. 27);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1);

• Council Directive 95/52/EC (O.J. No. L265, 8.11.95, p. 16).

7.  Directive 91/493/EEC has been amended by, and must be read subject to:

• Council Directive 95/71/EC (O.J. No. L332, 30.12.95, p. 40);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1).

8.  Directive 92/45/EEC has been amended by, and must be read subject to:

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Act of Accession (Austria, Finland and Sweden) (O.J. No. L1, 1.1.95, p. 1).

9.  Decision 97/778/EC (O.J. No. L315, 19.11.97, p. 15) has been amended by, and must be read subject to:

• Commission Decision 97/779 (O.J. No. L315, 19.11.97, p. 28).

Regulation 9(1)

SCHEDULE 2Regulations relevant to intra-Community trade

1.  The Food Safety (Fishery Products) Regulations (Northern Ireland) 1993 (S.R. 1993 No. 51) as amended by:

• S.R. 1995 No. 113

• S.R. 1995 No. 360

• S.R. 1996 No. 264

• S.R. 1996 No. 383

read with the Food Safety (Fishery Products) (Derogations) Regulations (Northern Ireland) 1992 (S.R. 1992 No. 296), as amended by:

• S.R. 1993 No. 51

• S.R. 1995 No. 113

• S.R. 1995 No. 360

and with the Food Safety (Fishery Products on Fishing Vessels) Regulations (Northern Ireland) 1993 (S.R. 1993 No. 53), as amended by:

• S.R. 1995 No. 113

• S.R. 1995 No. 360

• S.R. 1996 No. 264

2.  The Food Safety (Live Bivalve Molluscs and other Shellfish) Regulations (Northern Ireland) 1993 (S.R. 1993 No. 52) as amended by:

• S.R. 1995 No. 112

• S.R. 1995 No. 360

• S.R. 1996 No. 264

read with the Food Safety (Live Bivalve Molluscs) (Derogations) Regulations (Northern Ireland) 1992 (S.R. 1992 No. 295), as amended by:

• S.R. 1993 No. 52

• S.R. 1995 No. 112

• S.R. 1995 No. 360

3.  The Egg Products Regulations (Northern Ireland) 1993 (S.R. 1993 No. 329) as amended by:

• S.R. 1995 No. 360

• S.R. 1996 No. 383

4.  The Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations (Northern Ireland) 1995 (S.R. 1995 No. 396).

5.  The Dairy Products (Hygiene) Regulations (Northern Ireland) 1995 (S.R. 1995 No. 201) as amended by:

• S.R. 1996 No. 287

• S.R. 1996 No. 383

Regulations 2(1) and (4), 9(1), 10(1), 11, 13, 14 and 16

SCHEDULE 3Directives to be complied with for intra-Community trade (Products of animal origin are listed in alphabetical order)

Aquaculture animals and products

1.  Council Directive 91/67/EEC of 28 January 1991 concerning animal health conditions governing the placing on the market of aquaculture animals and products (O.J. No. L46, 19.2.91, p. 1) as amended by and as read with:

• Commission Decision 92/528/EEC (O.J. No. L332, 18.11.92, p. 25);

• Commission Decision 92/538/EEC (O.J. No. L347, 28.11.92, p. 67);

• Commission Decision 93/39/EEC (O.J. No. L16, 25.1.93, p. 46);

• Commission Decision 93/40/EEC (O.J. No. L16, 25.1.93, p. 47);

• Council Directive 93/54/EEC (O.J. No. L175, 19.7.93, p. 34) (in so far as it applies to exports);

• Commission Decision 93/55/EEC (O.J. No. L14, 22.1.93, p. 24) (as amended by Commission Decision 93/169/EEC (O.J. No. L71, 24.3.93, p. 16));

• Commission Decision 93/56/EEC (O.J. No. L14, 22.1.93, p. 25);

• Commission Decision 93/57/EEC (O.J. No. L14, 22.1.93, p. 26);

• Commission Decision 93/58/EEC (O.J. No. L14, 22.1.93, p. 27);

• Commission Decision 93/59/EEC (O.J. No. L14, 22.1.93, p. 28);

• Commission Decision 93/73/EEC (O.J. No. L27, 4.2.93, p. 34);

• Commission Decision 93/74/EEC (O.J. No. L27, 4.2.93, p. 35) (as amended by Commission Decision 94/450/EEC (O.J. No. L187, 22.7.94, p. 8) and by Commission Decision 96/218/EEC (O.J. No. L72, 21.3.96, p. 39));

• Commission Decision 94/722/EEC (O.J. No. L288, 9.11.94, p. 47);

• Act of Accession (Austria, Finland and Sweden);

• Council Directive 95/22/EEC (O.J. No. L243, 11.10.95, p. 1);

• Commission Decision 95/124/EEC (O.J. No. L84, 14.4.95, p. 6) (as amended by Commission Decision 96/265/EEC (O.J. No. L91, 12.4.96, p. 72));

• Commission Decision 95/125/EEC (O.J. No. L84, 14.4.95, p. 8) (as amended by Commission Decision 95/481/EEC (O.J. No. L275, 18.11.95, p. 26));

• Commission Decision 95/470/EEC (O.J. No. L269, 11.11.95, p. 28) (as amended by Commission Decision 96/289/EEC (O.J. No. L109, 3.5.96, p. 23));

• Commission Decision 95/473/EEC (O.J. No. L269, 11.11.95, p. 31);

• Commission Decision 95/479/EEC (O.J. No. L275, 18.11.95, p. 23);

• Commission Decision 96/221/EEC (O.J. No. L47, 22.3.96, p. 42);

• Commission Decision 96/223/EEC (O.J. No. L77, 27.3.96, p. 33).

• Relevant provisions: Articles 3, 9, 10, 11, 12 and 13.

Egg products

2.  Council Directive 89/437/EEC of 20 June 1989 on hygiene and health problems affecting the production and the placing on the market of egg products (O.J. No. L212, 22.7.89, p. 87) as amended by:

• Council Directive 89/662/EEC (O.J. No. L395, 30.12.89, p. 13);

• Council Directive 91/684/EEC (O.J. No. L376, 31.12.91, p. 38);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Article 3.

Fishery products

3.  Council Directive 91/493/EEC of 22 July 1991 laying down the health conditions for the production and the placing on the market of fishery products (O.J. No. L268, 24.9.91, p. 15), as read with:

• Council Directive 91/492/EEC (O.J. No. L268, 24.9.91, p. 1) (Articles 3.1(a) to (i) and 3.2 (as read with Article 1 and 4);

• Commission Decision 92/48/EEC (O.J. No. L187, 7.7.92, p. 41) (Article 1);

• Commission Decision 93/25/EEC (O.J. No. L16, 25.1.93, p. 22);

• Commission Decision 93/51/EEC (O.J. No. L13, 21.1.93, p. 11) (Articles 1 to 4);

• Commission Decision 93/140/EEC (O.J. No. L56, 9.3.93, p. 42) (Articles 2 to 4);

• Commission Decision 93/351/EEC (O.J. No. L144, 16.6.94, p. 50) (Articles 1 to 3);

• Commission Decision 94/356/EEC (O.J. No. L156, 23.6.94, p. 50) (Articles 1.3 and 6.2);

• Commission Decision 95/149/EEC (O.J. No. L97, 29.4.95, p. 84);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 3(1)(a) to (g), (2), (3) and 4, 5, and 6(1).

Fresh meat

4.  Council Directive 72/461/EEC of 12 December 1972 on health problems affecting intra-Community trade in fresh meat (O.J. No. L302, 31.12.72, p. 24), as amended by:

• Council Directive 75/379/EEC (O.J. No. L172, 3.7.75, p. 17);

• Council Directive 77/98/EEC (O.J. No. L26, 31.1.77, p. 81);

• Council Directive 80/213/EEC (O.J. No. L47, 21.2.80, p. 1);

• Council Directive 80/1099/EEC (O.J. No. L325, 1.12.80, p. 14);

• Council Directive 81/476/EEC (O.J. No. L186, 8.7.81, p. 20);

• Council Directive 82/893/EEC (O.J. No. L378, 31.12.82, p. 57);

• Council Directive 83/646/EEC (O.J. No. L360, 23.12.83, p. 44);

• Council Directive 84/336/EEC (O.J. No. L177, 4.7.84, p. 22);

• Council Directive 84/643/EEC (O.J. No. L339, 27.12.84, p. 27);

• Council Directive 85/322/EEC (O.J. No. L168, 28.6.85, p. 41);

• Council Regulation 3768/85/EEC (O.J. No. L362, 31.12.85, p. 8);

• Commission Decision 87/231/EEC (O.J. No. L99, 11.4.87, p. 18);

• Council Directive 87/489/EEC (O.J. No. L280, 3.10.87, p. 28);

• Council Directive 89/662/EEC (O.J. No. L395, 30.12.89, p. 13);

• Council Directive 91/266/EEC (O.J. No. L134, 29.5.91, p. 45);

• Council Directive 91/687/EEC (O.J. No. L377, 31.12.91, p. 16);

• Council Directive 92/118/EEC (O.J. No. L62, 15.3.93, p. 49);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 1 to 4 and 8a.

5.  Council Directive 64/433/EEC of 26 June 1964 on health problems affecting intra-Community trade in fresh meat (O.J. No. L121, 28.7.64, p. 2012/64 (S Edn 1963-64, p. 185)) as read with:

• Council Directive 92/120/EEC (O.J. No. L62, 15.3.93, p. 86) (as amended by Council Directive 95/5/EC (O.J. No. L51, 8.3.95, p. 12));

• and as amended by:

• Council Decision 81/476/EEC (O.J. No. L186, 8.7.81, p. 20);

• Council Directive 83/90/EEC (O.J. No. L59, 5.3.83, p. 10);

• Council Directive 91/497/EEC (O.J. No. L268, 24.9.91, p. 69);

• Council Directive 92/5/EEC (O.J. No. L57, 2.3.92, p. 1);

• Council Directive 92/120/EEC (O.J. No. L62, 15.3.93, p. 86);

• Act of Accession (Austria, Finland and Sweden);

• Council Directive 95/23/EC (O.J. No. L243, 11.10.95, p. 7).

• Relevant provisions: Articles 3 and 6.

Fresh poultry meat

6.  Council Directive 71/118/EEC of 15 February 1971 on health problems affecting trade in fresh poultry meat (O.J. No. L55, 8.3.71, p. 23 (S Edn 1971(1), p. 106)), as amended by:

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Council Directive 94/65/EC (O.J. No. L368, 31.12.94, p. 10);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 3(1), 8 and 14.

7.  Council Directive 91/494/EEC of 26 June 1991 on animal health conditions governing intra-Community trade in and imports from third countries of fresh poultry meat (O.J. No. L268, 24.9.91, p. 35) as amended by:

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Council Directive 93/121/EEC (O.J. No. L340, 31.12.93, p. 39);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 1 to 3.

Live bivalve molluscs and other shellfish

8.  Council Directive 91/492/EEC of 15 July 1991 laying down the health conditions for the production and placing on the market of live bivalve molluscs (O.J. No. L268, 24.9.91, p. 1) as amended by:

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 3(1)(a) to (i) and (2) (read with Article 1) and 4.

Meat products

9.  Council Directive 77/99/EEC of 21 December 1976 on health problems affecting intra-Community trade in meat products (O.J. No. L26, 31.1.77, p. 85) as read with:

• Council Directive 92/120/EEC (O.J. No. L62, 15.3.93, p. 86); and as amended by:

• Council Directive 92/5/EEC (O.J. No. L57, 2.3.92, p. 1);

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Council Directive 92/118/EEC (O.J. No. L62, 15.3.93, p. 49);

• Council Directive 95/68/EC (O.J. No. L332, 30.12.95, p. 10);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 1 to 11 and 13.

10.  Council Directive 80/215/EEC of 22 January 1980 on animal health problems affecting intra-Community trade in meat products (O.J. No. L47, 21.2.80, p. 4) as amended by:

• Council Directive 80/1100/EEC (O.J. No. L325, 1.12.80, p. 16);

• Council Directive 81/476/EEC (O.J. No. L186, 8.7.81, p. 20);

• Council Directive 85/321/EEC (O.J. No. L168, 28.6.85, p. 39);

• Council Regulation 3768/85/EEC (O.J. No. L362, 31.12.85, p. 8);

• Council Directive 87/491/EEC (O.J. No. L279, 2.10.87, p. 27);

• Council Directive 88/660/EEC (O.J. No. L382, 31.12.88, p. 35);

• Council Directive 89/662/EEC (O.J. No. L395, 30.12.89, p. 13);

• Council Directive 91/687/EEC (O.J. No. L377, 31.12.91, p. 16);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 1 to 4 and 7(a).

Minced meat and meat preparations

11.  Council Directive 94/65/EC laying down the requirements for the production and placing on the market of minced meat and meat preparations (O.J. No. L368, 31.12.94, p. 10).

• Relevant provisions: Articles 1, 2, 3, 5, 7, 8, 11, 13 and 14.

Products not subject to the animal health and public health requirements laid down in specific Community rules referred to in Annex A(1) to Directive 89/662

12.  Directive 92/118 as amended by:

• Act of Accession (Austria, Finland and Sweden).

• Commission Decision 94/466/EC (O.J. No. L190, 26.7.94, p. 26);

• Commission Decision 94/723/EC (O.J. No. L288, 9.11.94, p. 48);

• Commission Decision 95/338/EC (O.J. No. L200, 24.8.95, p. 35);

• Commission Decision 95/339/EC (O.J. No. L200, 24.8.95, p. 36);

• Commission Decision 96/103/EC (O.J. No. L24, 31.1.96, p. 28);

• Commission Decision 96/340/EC (O.J. No. L129, 30.5.96, p. 35);

• Commission Decision 96/405/EC (O.J. No. L165, 4.7.96, p. 40).

• Relevant provisions: Articles 4, 5, 6 and 7.

Rabbit meat and farmed game meat

13.  Council Directive 91/495/EEC of 27 November 1990 concerning public health problems affecting the production and placing on the market of rabbit meat and farmed game meat (O.J. No. L268, 24.9.91, p. 41) as amended by:

• Council Directive 92/65/EEC (O.J. No. L268, 14.9.92, p. 54);

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Council Directive 94/65/EC (O.J. No. L368, 31.12.94, p. 10);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 3 and 5.

Raw milk, heat treated milk and milk based products

14.  Council Directive 92/46/EEC of 16 June 1992 laying down the health rules for the production and placing on the market of raw milk, heat treated milk and milk based products (O.J. No. L268, 14.9.92, p. 1) as amended by:

• Council Directive 92/118/EEC;

• Commission Decision 94/330/EC (O.J. No. L146, 11.6.94, p. 23);

• Council Directive 94/71/EC (O.J. No. L368, 31.12.94, p. 33);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Chapter II.

Wild game meat

15.  Council Directive 92/45/EEC of 16 June 1992 on public and animal health problems relating to the killing of wild game and placing on the market of wild game meat (O.J. No. L268, 14.9.92, p. 35) as amended by:

• Council Directive 92/116/EEC (O.J. No. L62, 15.3.93, p. 1);

• Act of Accession (Austria, Finland and Sweden).

• Relevant provisions: Articles 3, 4, 5 and 6.

Regulation 29

SCHEDULE 4Cost factors for the calculation of charges

1.  The salaries and fees, together with overtime payments and employers' national insurance and superannuation contributions, of all staff directly involved in carrying out health inspection and control exercises under these Regulations and all staff engaged in the management or administration of those health inspection and control exercises.

2.  The costs of any in-service training of authorised officers.

3.  Any travelling costs and related incidental expenses incurred in carrying out a check except those incurred by a person attending his normal place of work.

4.  The cost of office accommodation, equipment and services for staff involved in carrying out checks under these Regulations, including depreciation of any office furniture and equipment and also including the cost of information technology, stationery and forms.

5.  The cost of protective clothing and equipment used in carrying out the checks.

6.  The costs of laundering protective clothing.

7.  Sampling and analysis costs excluding those relating to testing for the presence of Salmonella, carried out as part of the inspection.

8.  The routine administration costs of accounting and collecting charges and of providing payroll and personnel services in connection with the employment of staff carrying out the checks.

9.  Where any of the above factors relate only partly to the checks carried out, only the appropriate percentage of the costs shall be charged under these Regulations.

10.  The anticipated frequency of the checks and the charges may differ according to products or their source.

Regulations 29 and 30

SCHEDULE 5Charges relating to imports of certain categories of meat

1.  The charge for each consignment shall be calculated on the basis of ECU 5 per tonne (including bone, if on the bone) or, if the actual cost of the inspection is higher, the charge shall be the actual cost of the inspection.

2.  The actual cost of the inspection shall be calculated by aggregating the cost of the factors specified in Schedule 4.

3.  There shall be a minimum charge of ECU 30 per consignment.

4.  For the purposes of this Schedule, a “consignment” means a quantity of products of the same type, covered by the same veterinary certificate or document, conveyed by the same means of transport and coming from the same third country or part of such country.

Regulations 29 and 30

SCHEDULE 6Charges relating to imports of certain categories of fishery products

1.  The charge for each consignment shall be—

(a)calculated on the basis of ECU 5 per tonne, except in the case of a consignment of over 100 tonnes where the charge for every additional tonne over 100 tonnes shall be calculated on the basis of—

(i)ECU 1·5 for fishery products which have undergone no preparation other than gutting; and

(ii)ECU 2·5 in any other case; or

(b)the actual cost of inspection, if that actual cost is higher than the charge under paragraph (a).

2.  The actual cost of the inspection shall be calculated by aggregating the cost of the factors specified in Schedule 4.

3.  There shall be a minimum charge of ECU 30 per consignment.

4.  For the purposes of this Schedule, a “consignment” means a quantity of products of the same type, covered by the same veterinary certificate or document, conveyed by the same means of transport and coming from the same third country or part of such country.

Regulations 29 and 30

SCHEDULE 7Charges relating to imports from specified countries

Regulation 39

SCHEDULE 8

Part IDisapplication of Provisions

Part IIDisapplication of provisions for intra-Community trade